In most cases symptoms of stomach cancer are not easy to find out. As the cancer grows to a stage, the most common symptoms are:
uneasiness in the stomach area
Feeling full or overstuffed after a small meal
sickness and vomiting
Weight loss
Studies have found the following risk factors for stomach cancer:
Age: Most people with this disease are 72 or older.
Sex: Men are more likely than women to develop stomach cancer.
Race: Stomach cancer is more common in Asian, Pacific Islander, Hispanic, and African Americans than in non-Hispanic white Americans.
Diet: Studies suggest that people who eat a diet high in foods that are smoked, salted, or pickled may be at increased risk for stomach cancer. On the other hand, eating fresh fruits and vegetables may protect against this disease.
Helicobacter pylori infection: H. pylori is a type of bacteria that commonly lives in the stomach. H. pylori infection increases the risk of stomach inflammation and stomach ulcers. It also increases the risk of stomach cancer, but only a small number of infected people develop stomach cancer.
uneasiness in the stomach area
Feeling full or overstuffed after a small meal
sickness and vomiting
Weight loss
Studies have found the following risk factors for stomach cancer:
Age: Most people with this disease are 72 or older.
Sex: Men are more likely than women to develop stomach cancer.
Race: Stomach cancer is more common in Asian, Pacific Islander, Hispanic, and African Americans than in non-Hispanic white Americans.
Diet: Studies suggest that people who eat a diet high in foods that are smoked, salted, or pickled may be at increased risk for stomach cancer. On the other hand, eating fresh fruits and vegetables may protect against this disease.
Helicobacter pylori infection: H. pylori is a type of bacteria that commonly lives in the stomach. H. pylori infection increases the risk of stomach inflammation and stomach ulcers. It also increases the risk of stomach cancer, but only a small number of infected people develop stomach cancer.
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